EAST LOS ~ Clecha

Unread post by **MARTINEZ** » February 22nd, 2007, 4:25 pm

EAST LOS ~ Clecha {school, for those that don't know

}

Q -Which varrio is in East Los Unicorp is named after a city in Mexico, because that's where their founders /Veteranos came from?

..................................

In the Infamous "Shoe Wars" that kicked it off between SUR/NORTE beef,

Q - What varrio was Pie-Face from

?

Hahaha

--> you thought I was gonna say Robot, huh....Hell no! that's way too easy

......Chaaaaaaawwwww

......................

Get these and they'll be more......

Martinez

E/S LOTT 13 Gang!

Unread post by **Lonewolf** » February 23rd, 2007, 8:22 pm

Ahhh Holmes, I can't double up with the convo on this here pedo . . .

My head full of greys can only spin one at a time . . . una a la vez . . .

either when I'm drinking more tequila than MLoco, Gibby & Dusty
combined

or when I'm reading up on my cheat-sheets trying to find The Lott
answers to your preguntas

pero, I can not, most definitely play this double take on 2 fronts!

Unread post by **MARTINEZ** » March 1st, 2007, 5:10 pm

Spenca homes,

Fucken computer was TWEAKING like some of the punks

that FAKE THE FUNK.....

Talk a gang shit....and don't have ONE MUTHAFUCKAN STRIPE

to their Name....

Never been NO fuckin where

E-Thuggin 4 LIFE muthafuckas

You biatches know who you are!

Dis the dirty SOUTH SIDE (SURENOS) ....

FUCKK YOUR HOOD ...BOOYA!! Blow your shit up!

Martinez

said so!

Unread post by **BuCCyBlue** » March 27th, 2007, 6:09 pm

Unread post by **Lonewolf** » March 27th, 2007, 7:47 pm

BuCCyBlue wrote:BEER

NEGATIVE

Strike One . . .

Next Up.

areefce · Unread post by **areefce** » March 27th, 2007, 8:24 pm

menudo??????

Unread post by **Lonewolf** » March 28th, 2007, 12:01 pm

areefce wrote:menudo??????

Orale, didn't know you was Mexican

Simon ~~> MENUDO "The Breakfast of Champions"

areefce · Unread post by **areefce** » March 28th, 2007, 1:23 pm

Lonewolf wrote:
areefce wrote:menudo??????
Orale, didn't know you was Mexican

Simon ~~> MENUDO "The Breakfast of Champions"

i'm not homIE i'm white but i was raised around mexicans my whole life.

areefce · Unread post by **areefce** » March 28th, 2007, 1:24 pm

oh yeah i like posole` better though

Unread post by **MMRbkaRudog** » March 29th, 2007, 12:43 pm

I'm guessing these are the answers: 1. JAUREZ
2. Clanton

Unread post by **MMRbkaRudog** » March 29th, 2007, 3:32 pm

Is this a joke?

Unread post by **Lonewolf** » March 29th, 2007, 3:38 pm

MMRbkaRudog wrote:Is this a joke?

No is not pun.

Martinez already gave out the answers.

1 = JUAREZ MARAVILLA

2 = GERAGHTY LOMA

and Menudo "is"
The breakfast of Champions . . .

Try it after a cruda (hangover) . . .
IT WILL FIX YOU RIGHT UP!

Unread post by **MARTINEZ** » March 29th, 2007, 3:47 pm

areefce wrote:oh yeah i like posole` better though

I LOVE ME SOME POZOLE AS WELL.

THE BOMB.

Unread post by **Lonewolf** » March 29th, 2007, 3:50 pm

MARTINEZ wrote:
areefce wrote:oh yeah i like posole` better though
I LOVE ME SOME POZOLE AS WELL.

THE BOMB.

EY, YOU HAVE NO SAY ON THIS MARTINEZ . . .
YOU FAIL TO ANSWER UP ON THE OG QUESTION

areefce · Unread post by **areefce** » March 29th, 2007, 3:53 pm

Lonewolf wrote:
MMRbkaRudog wrote:Is this a joke?
No is not pun.

Martinez already gave out the answers.

1 = JUAREZ MARAVILLA

2 = GERAGHTY LOMA

and Menudo "is"
The breakfast of Champions . . .

Try it after a cruda (hangover) . . .
IT WILL FIX YOU RIGHT UP!

i prefer to just crack open another beer.but allmy homies swear by it.

areefce · Unread post by **areefce** » March 29th, 2007, 3:56 pm

MARTINEZ wrote:
areefce wrote:oh yeah i like posole` better though
I LOVE ME SOME POZOLE AS WELL.

THE BOMB.

you got that right.

Unread post by **MARTINEZ** » March 29th, 2007, 4:13 pm

Lonewolf wrote:
MARTINEZ wrote:
areefce wrote:oh yeah i like posole` better though
I LOVE ME SOME POZOLE AS WELL.

THE BOMB.
EY, YOU HAVE NO SAY ON THIS MARTINEZ . . .
YOU FAIL TO ANSWER UP ON THE OG QUESTION

Hahaha

That's because I was going to say that the True Mexican breakfast
was a rayo of coca and a cold ass pisto

To which you have said: Chale, no vale

Stop me I'm lie-ing

Unread post by **mission** » March 30th, 2007, 10:31 am

areefce wrote:
MARTINEZ wrote:
areefce wrote:oh yeah i like posole` better though
I LOVE ME SOME POZOLE AS WELL.

THE BOMB.
you got that right.

I 3rd That, Swine never tasted so GOOD!

Unread post by **Lonewolf** » March 30th, 2007, 12:41 pm

mission wrote:
areefce wrote:
MARTINEZ wrote:
areefce wrote:oh yeah i like posole` better though
I LOVE ME SOME POZOLE AS WELL.

THE BOMB.
you got that right.
I 3rd That, Swine never tasted so GOOD!

Pozole is NOT swine

Pozole is made with "BEEF"

I don't know what you be eating mission . . .
but I think some messsican played a joke on you

Unread post by **mission** » March 30th, 2007, 2:24 pm

Lonewolf wrote:
mission wrote:
areefce wrote:
MARTINEZ wrote:
areefce wrote:oh yeah i like posole` better though
I LOVE ME SOME POZOLE AS WELL.

THE BOMB.
you got that right.
I 3rd That, Swine never tasted so GOOD!
Pozole is NOT swine

Pozole is made with "BEEF"

I don't know what you be eating mission . . .
but I think some messsican played a joke on you

I eat pozole all the time, I always thought it was made from pork, but then again I not in the kitchen when my suegra is making it! But I'm pretty sure she makes it with Pork.

Unread post by **MARTINEZ** » March 30th, 2007, 2:27 pm

Actually,

Yes, it can be made from beef or pork.

Still fucken delicious

Unread post by **Lonewolf** » March 30th, 2007, 2:29 pm

mission wrote:
Lonewolf wrote:
mission wrote:
areefce wrote:
MARTINEZ wrote:
areefce wrote:oh yeah i like posole` better though
I LOVE ME SOME POZOLE AS WELL.

THE BOMB.
you got that right.
I 3rd That, Swine never tasted so GOOD!
Pozole is NOT swine

Pozole is made with "BEEF"

I don't know what you be eating mission . . .
but I think some messsican played a joke on you

I eat pozole all the time, I always thought it was made from pork, but then again I not in the kitchen when my suegra is making it! But I'm pretty sure she makes it with Pork.

Dang, I ain't never had that kind ~~> I'll take a sneek-peek next time
they're cooking it up . . . Maybe I have & don't even know it

Unread post by **Lonewolf** » March 30th, 2007, 2:50 pm

Ok, I just checked with "2" sources and they both told me that POZOLE
is made with "both" beef and pork. Not one of the other but "both" . . .
Beef is the main meat ingredient and just a bit of pork is added for taste
thelil' bit of pork is mainly ~~> the feet part and that's about it, but then
that part is taken out before is served ~~> unless of course you wanna eat it.

Unread post by **Shox112** » March 30th, 2007, 3:10 pm

IM A NIGGA IN ALL BUT I KNOW WHATS CRACCIN with A MEXICAN BREAKFAST SOME OF MY SS HOMIES BE HOOKIN IT UP...

I BE ON the CHORIZO SUMTHIN TUFF, ARROZ CON LECHE, the MEXICAN HOT CHOCOLATE...TRUST ME A NIGGA KNOW WHAT CRACCIN

Unread post by **Lonewolf** » March 30th, 2007, 3:30 pm

Alright all you Messsican food experts . . . let's see just how
in touch you are with the real ole-school foods of ours > >
> > not no burritos (which actually originated in Texas) and
not no sour cream and tomato sauce enchiladas (which are
an invention here in the U.S.) -but actual MEXICO LINDO grub!

Who knows what CAPIROTADA is?

Who knows what PIPIAN is?

Who knows what CESOS are?

Who knows what CHAMPURRADO is?

Who knows what BUñUELOS are?

3 out of 5 will get you a pass

Unread post by **Lonewolf** » March 30th, 2007, 3:36 pm

Here's five more . . .

ESPINAZO

CHACALES

TORREJAS

GORDITAS

MAIZENA

Same sh*t . . . 3 out of 5 to pass

areefce · Unread post by **areefce** » March 30th, 2007, 3:51 pm

Lonewolf wrote:Alright all you Messsican food experts . . . let's see just how
in touch you are with the real ole-school foods of ours > >
> > not no burritos (which actually originated in Texas) and
not no sour cream and tomato sauce enchiladas (which are
an invention here in the U.S.) -but actual MEXICO LINDO grub!

Who knows what CAPIROTADA is?

Who knows what PIPIAN is?

Who knows what CESOS are?

Who knows what CHAMPURRADO is?

Who knows what BUñUELOS are?

3 out of 5 will get you a pass

damn wolf i only know 1&1/2 champurrado is like hot chocolate with masa in it i think and bunuelos are like a pastry/desert and i think i had them with honey.what about nopales i like those

Unread post by **Shox112** » March 30th, 2007, 3:56 pm

ITS FUNNY that U ASKED ABOUT NOPALES CUZ ITS USUALLY SERVED with ESPINAZO(PORK),

GORDITAZ ITS OBVIOUS WHAT THOSE ARE

IS MAIZENA that SWEET CORN DRINK???

Unread post by **Shox112** » March 30th, 2007, 3:57 pm

I KNOW WHATS CRACCIN with the TRIPAZ

areefce · Unread post by **areefce** » March 30th, 2007, 3:58 pm

looks like you passed shox lol.i might have had those things just never knew the name. my friends dad would be like try this i'd say what is it and he would be like just eat it so i did.

Unread post by **Lonewolf** » March 30th, 2007, 4:09 pm

Shox112 wrote:ITS FUNNY that U ASKED ABOUT NOPALES because ITS USUALLY SERVED with ESPINAZO(PORK),

GORDITAZ ITS OBVIOUS WHAT THOSE ARE

IS MAIZENA that SWEET CORN DRINK???

Alright fool you pass

Now I gotta go find some more "specialties" so that
other fools don't be taking credit off yours.

Unread post by **MARTINEZ** » March 30th, 2007, 4:11 pm

Lonewolf wrote:Alright all you Messsican food experts . . . let's see just how
in touch you are with the real ole-school foods of ours > >
> > not no burritos (which actually originated in Texas) and
not no sour cream and tomato sauce enchiladas (which are
an invention here in the U.S.) -but actual MEXICO LINDO grub!

Who knows what CAPIROTADA is?

Who knows what PIPIAN is?

Who knows what CESOS are?

Who knows what CHAMPURRADO is?

Who knows what BUñUELOS are?

3 out of 5 will get you a pass

I know the answers to all the above PERO I'll let the bruthas and "others" take crack at this....

BUT for the record: I don't fu-ck with

NO CESOS.

Tripitas, hell ya...Doraditas WITH LEMON & CHILI....

but NO CESOS